L'èrba d'agram
Languedoc, FR
L’Erba D’agram is the project of Mathias Guerrero Abras, based in the small village of Vendémian in the Hérault. Though the work behind the wines is complex, the bottles themselves speak of simplicity and honesty. They reflect Mathias as he is. These are wines you might open at a punk show and drink straight from the neck, or pass around a crowded table with friends and food. For Mathias, L’Erba D’agram exists as proof that there is still something real in the world.
He farms roughly five hectares of vines near a small river in the Hérault, where water, mud, and wild vegetation exist in constant tension. When he first took over the land, the vineyard had been abandoned and overtaken by growth. From this came the name L’Erba D’agram, meaning “bad weeds” in Occitan, the language of his region. Before beginning his own project, Mathias worked alongside Julie and Ivo at Les Cigales dans la Fourmilière, where he absorbed the sensibility that would later shape his own wines.
The vineyards sit on clay and limestone soils, bathed in Mediterranean light and cooled by a gentle sea breeze. Fermentations and macerations unfold slowly in fiberglass tanks. Both whites and reds are always destemmed, then gently macerated to allow skins and seeds to infuse the juice over time. The wines are bottled after roughly six months.
Fresh and vibrant, they carry a deep Mediterranean warmth, lifted by the breath of the nearby sea.
When he is not in the vines, Mathias is often on tour across Europe, playing bass with Didier Super et son Groupe Discount, sometimes with bottles of L’Erba D’agram waiting backstage or perched on the edge of the stage itself.